Fresh Spinach, Avocado, Rainier Cherry and Feta Salad

Fresh Spinach, Avocado, Rainier Cherry and Feta Salad
With Cherry Dijonnaise Dressing
Sage Fruit Company/Adrienne Meier

So easy, but special enough for a spectacular dinner party!

Makes 4 servings

2 cups pitted and halved Rainier Cherries
1 6oz bag of Baby Spinach
1 avocado cubed
½ cup of Feta Cheese (crumbled)

Evenly divide the baby spinach between four salad plates. Top each salad with cherries, avocado and Feta cheese. Drizzle Cherry Dijonnaise on each salad before serving.

Cherry Dijjonaise Dressing

¼ cup Cran-Cherry juice
2 tablespoons Apple Cider Vinegar
2 teaspoons Olive Oil
2 tablespoons light mayonnaise
1 tablespoon Dijon mustard (mild)

Add all the above ingredients to a medium size bowl. Wisk all the ingredients until they are well combined. Refrigerated any leftovers.